STARTERS

SOUP OF THE DAY with granary bread

BRIE WEDGES with cranberry sauce

BREADED GARLIC MUSHROOMS with garlic mayonnaise

LAMB KOFTAS with mint mayonnaise

GARLIC FLAT BREAD topped with cheese

PRAWN COCKTAIL with bread & butter


MAINS

HAM & EGGS with chips

OMELETTE topped with ham, cheese, mushrooms or peppers, served with chips

SAUSAGE & MASH with peas & red onion gravy

CHICKEN FILLET topped with BBQ or Piri sauce, served with chips

FISH & CHIPS with peas

GAMMON STEAK with egg and chips

CURRY OF THE DAY with rice

CHICKEN CAESAR SALAD

FETA & OLIVES SALAD

LASAGNE with garlic bread

SAUSAGE & RED ONION TAGLIETELLE in a tomato sauce, served with flat bread


DESSERTS

All served with cream or ice cream.

SPOTTED DICK

TREACLE SPONGE

BELGIAN WAFFLE

AMERICAN STYLE PANCAKES

STRAWBERRY JAM PUDDING


Please speak to a member of staff if you require any allergen advice.

Served Monday to Friday from noon to 6pm.